Blackened Salmon

1: Combine paprika, onion powder, garlic powder, cayenne pepper, dried thyme, dried oregano, and salt in a bowl.

2: Rub the blackening seasoning mixture all over the salmon.

3: Heat a skillet over medium-high heat and add oil.

4: Cook the seasoned salmon for about 5 minutes on each side or until cooked through.

5: Serve hot and enjoy!